Chicken Dip

Tools

By Julie Tork

Story Created: Jul 5, 2010 at 5:34 PM CDT

Story Updated: Jul 5, 2010 at 5:34 PM CDT

Source:

Pat McCoy

Ingredients

2 cans Cream of Chicken Soup
2 8-oz pkgs of cream cheese
1 jalapeno pepper
Bell pepper (assorted colors)
2 cups cooked chopped chicken

Directions

Combine soup and cream cheese in bowl. Add finely diced jalapeno pepper. Leave seeds in if you prefer a spicier taste. Add finely diced bell pepper for color.

Fold in chopped chicken.

Spray crock pot with cooking spray. Pour dip mixture in and heat until everything is melted.

Serve with your favorite chips.

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