Thai Noodle Salad

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Ingredients:

8 oz pkg linguine
1/4 cup soy sauce
1/4 cup rice vinegar (plain)
1 tsp sugar
Sriracha Hot Chili Sauce
1/4 cup sesame vinegar
2 Tbsp toasted sesame seeds
5 chopped green onions


Directions:

Cook linguine and cool. Then place in large ziplock bag. Add soy sauce, rice vinegar, sugar, chili sauce, sesame vinegar, toasted sesame seeds and green onion. Mix in bag. Marinate overnight in refrigerator for best flavor.


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